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Food and Drink
Tartufata di Miranda
Born as a village truffle sagra and evolved into an open-air gourmet restaurant, the Tartufata di Miranda offers a refined tasting menu built around the Molise summer black truffle, served under the stars in a hamlet of barely 600 people in the Isernia hills.
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Event details come from organisers and can change. Please check with the organiser before you travel.