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Sagra della Castagna e del Marrone Tipico di Zocca
Centred on the branded Marrone di Zocca and held across three autumn Sundays in a village that also houses a dedicated Museo del Castagno, this Modenese Apennine sagra fills the village centre with spadellatori roasting chestnuts over open braziers and stands offering borlenghi, ciacci and crescentine.
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Event details come from organisers and can change. Please check with the organiser before you travel.